Dinner Menu

Bread & dips

Sourdough bread accompanied by hummus, beetroot & whipped feta dips

Green salad

A garden-fresh salad with seasonal greens and roasted almonds

Tuna sashimi

Seared fresh tuna, fresh herbs, and a touch of chili

Awaze Tibs 🔥

Tender rib-eye, chopped and marinated in a bold blend of Ethiopian spices, then sautéed with fresh tomatoes, jalapeños, garlic, and our signature smoky BBQ sauce. Served sizzling hot, this dish is packed with robust flavors and a spicy kick.

Kurt (Raw Beef Delicacy) 🥩

For the true meat lover! Extra-lean, high-quality beef served raw, accompanied by awaze sauce (a fiery Ethiopian spice blend) and senafich sauce (spicy mustard sauce) for a bold and authentic taste.

Derek Tibs (Crispy, Well-Done Tibs) 🔥

Perfectly seasoned rib-eye beef, pan-fried until crispy and well-done, then tossed with onions and spicy peppers. A flavorful and satisfying choice for those who love their meat cooked to perfection.

Mogne Tibs (Juicy & Tender Steak Bites)

Cubes of succulent, rib-eye steak, marinated in our house-made Ethiopian spice blend, then sautéed with caramelized onions. Bursting with rich flavors, this dish is a must-try for steak lovers.

Dulet Kitfo (Ethiopian-Style Minced Meat)

A delicacy made from finely chopped beef, lightly cooked with spiced butter (niter kibbeh), and served with your choice of kocho (Ethiopian flatbread made from enset) or injera. Rich, buttery, and full of spice!

Tibs Firfir (A Meal for Two!

A Gurage-style dish, this dish combines finely minced beef with our homemade Ethiopian-spiced butter (qibe), then mixed with torn pieces of soft injera for a rich, flavorful, and comforting dish. Ideal for sharing!

Regular Kitfo (Ethiopian Steak Tartare)

Our signature Gurage-style kitfo, made with high-quality minced beef, spiced Ethiopian butter (qibe), and mitmita (hot chili powder). Served with injera and traditional side dishes. A flavorful, melt-in-your-mouth experience!

Gored-Gored (Raw or Lightly Cooked Beef Chunks) 🥩

Generous chunks of high-quality beef, lightly tossed in homemade butter, awaze sauce, and senafich sauce for a bold, rich, and slightly spicy experience. Traditionally served raw or lightly seared upon request.

Choma Tibs (Grilled Perfection!)

A special take on Ethiopian tibs! Juicy beef cubes, grilled over an open flame to lock in smoky flavors, then tossed with traditional spices, onions, and peppers.

. Megenagna Shifenfin (Shredded Beef Delight)

Tender beef, slow-cooked with our homemade sauce, shredded to perfection, and infused with rich Ethiopian spices. A hearty and flavorful dish that embodies the essence of Ethiopian comfort food.

MILIFONI

A crispy and golden Ethiopian-style fried dough, lightly dusted with powdered sugar. A perfect balance of crunch and sweetness!

Baklava

Layers of flaky phyllo dough filled with a rich blend of nuts, infused with honey and aromatic spices. A sweet, buttery treat that melts in your mouth.

Cookies

Freshly baked, soft, and flavorful cookies made with premium ingredients. A delightful snack to enjoy with tea or coffee.

Sambussa

Crispy, golden pastry pockets filled with spiced lentils or seasoned meat, delivering a savory burst of flavor in every bite.

Carrot cake

Lightly spiced carrot cake layered with cream cheese frosting

Brownie

Fresh out the oven brownie filled with dark chocolate chips & walnuts